Description
Envision a fresh take on bold flavors for homemade broths, soups, stews and more with the Anolon Advanced Umber Hard-Anodized Nonstick 12-Quart Covered Stockpot. Using the generously sized pot, combine lamb, onions, carrots, couscous and herbs for a gourmet twist on a traditional stew, or simply steam whole lobster and shellfish to serve with drawn butter. Featuring a straight-sided body and heavy-duty hard-anodized construction, the stockpot offers efficient, balanced heat distribution. In a warm bronze tone, the pot's metal-utensil-safe interior boasts long-lasting premium-quality nonstick that delivers effortless food release and easy cleanup. Revolutionary dual-riveted Anolon SureGrip(r) handles are comfortably, sturdily designed with rubber over durable stainless steel for confident grasp even with a filled pot. The shatter-resistant glass lid seals in heat and moisture when simmering a hearty bison stew with richly flavored carrots, parsnips and peas. Oven safe to 400°F, this eye-catching stockpot coordinates beautifully with skillets, sautés and other pots and pans in the Anolon Advanced collections. Create soulful soups, stews and stocks bursting with flavor using the Anolon Advanced Pewter Hard-Anodized Nonstick 12-Quart Covered Stockpot.